Scottish Porcini, by Ms. Graveyard Dirt (I & II)

Local wild mushrooms - porcini - picked, cleaned, sliced and preserved by yours truly. About 30 grams of my dried reserves were added to a recent batch of Hungarian mushroom soup.

  1. froybot reblogged this from graveyarddirt
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  4. graveyarddirt reblogged this from mycology and added:
    Unapologetic, in-your-motherfucking-face-bitch porcini porn.
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  7. primalheart reblogged this from graveyarddirt and added:
    Having sampled some of Ms. Dirty’s handpicked mushrooms I can tell you that they make an finger-plate-licking good cream...
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  9. spacehotelusa said: i would like to put these mushrooms in my face.
  10. graveyarddirt posted this